Few Indian food terms are as misused as Mughlai. Wikipedia tells us that Mughlai refers to the food of the Mughals, which ...

The first ruler of the Delhi Sultanate, Qutb-ud-Din Aybak, commissioned the column as a symbol of triumph in 1199. After Aybak died, while playing polo after just four years of rule, his successor ...

To register your interest please contact [email protected] providing details of the course you are teaching. The Delhi Sultanate was the first Islamic state to be established in India. This ...

Over the centuries, Delhi has transformed from being a legendary capital to a thriving metropolis. How does the nation’s capital embody the mark of its diverse architectural and cultural legacy from ...

On the 350th anniversary of Shivaji's coronation, an exhibition in the heart of New Delhi brings forward the legacy of the ...

How do madarsas operate? Why did the Allahabad High Court strike down the law? What were the Supreme Court’s observations?

So, it’s best to do what they did in Jahangir’s court. Eat an aromatic lamb pulao. Try a little haleem. And combine it all with a paneer samosa or a khandvi. Because good food has no religion, only ...

Some of India’s best-known dishes, like biryani and korma, trace their origins to Mughlai cuisine, while keema matar and ...

Discover 10 of India’s must-visit archaeological sites, including ancient temples, majestic forts, and UNESCO World Heritage sites, perfect for history lovers seeking to explore India’s rich heritage.

Sibghat recollected the story of Kakatiyan king Prataprudra facing the first invasions by the Delhi Sultanate in the Deccan. “Oru Gallu, literally meaning one rock, was later corrupted to Warangal.

Centuries of dynastic and then the Delhi Sultanate’s rule followed by the Portuguese annexation spanning over 400 years, have ...

Muhammad of Ghor invaded Delhi and established the Delhi Sultanate. In 1947, differences between Hindus and Muslims led to the partition of India by the departing British colonialists into the ...